With the warm weather hitting San Diego, John and I have been inspired to work on our outdoor spaces. This year we've made a few additions to the patio planters, and the garden is underway.
In fact, we had our first tomato, zucchini, and green pepper this week. Herbs are rocking and we've been using basil, chives and thyme on a regular basis. It's so fun to be fixing dinner and be able to walk outside and grab a few extra ingredients and garnishes.
Here are a few pics from the backyard...the grass needs some help, but can't do much about that when we're in a drought and under water restrictions.
July 5, 2009
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